Awildan Distilling’s Genever uses our single malt whiskey as an exceptional foundation for the blend of 11 organic or wild-harvested botanicals. The botanicals include: juniper, coriander, angelica root, cassia bark, grains of paradise, lemon peel, orris root, black cardamom, mace, gentian root, and birch bark. There is a sense of the familiar for fans of gin, with juniper presenting the dominant aroma and flavor. However, the warming flavors of mace and cassia quickly catch up, with a pleasant citrus note on top. Underlying all is the flavor and texture of the single malt whiskey base spirit, lending a touch of sweetness and body not found in gin.
46% abv.
Spiced Rum
Something New
Awildan Distilling’s Spiced Rum starts as a potent mix of blackstrap molasses and pure cane sugar. The spices include: vanilla beans, cinnamon, mace, cloves, allspice berries, green peppercorns, ginger root, and lemon peel. The resulting spirit is artfully introduced to toasted Mongolian oak, which imparts a subtle sweetness and complimentary spiciness. The resulting Spiced Rum is a perfect balance of blackstrap character, layered with plenty of holiday nostalgia.
45% abv.
Poitín
Emerald Isle “Moonshine”
Awildan’s Poitín is the unaged version of our Irish-style Single Pot Still Whiskey. This means the base for this spirit is a mix of premium malted and unmalted barley, and is triple distilled. Notes of sweet barley mingle with milk chocolate and subtle nutty flavors. It’s surprisingly versatile as a sipper or a mixer!
Poitín is a Gaelic word meaning “little pot”, and is the name for a style of unaged spirit from Ireland.